Add Your Review
Thanks for visiting The Brick & Barrel. We'd love to have your feedback!
Our Latest Reviews
Black & Bleu Flatbread
How do I love thee? Let me count the ways... the crispy crust... the yummy steak, the bleu cheese crumbles... the garlic aioli... the mushrooms (I'm of the thinking that almost any food can be made better with either mushrooms or chocolate, and this is not a candidate for chocolate!). This one's a definite keeper!
Fish and Chips
My meal was delicious. I dined with two friends. They had the Cuban sandwich and mahi dinner. Everyone was extremely satisfied and we will return!! How did you know I was at the restaurant?
Pan Seared Snapper
It was delicious ?
Prime Rib Sandwich
Excellent dinner and drinks. There were 6 in our party and none were disappointed. Waiter and staff were great, just a great evening!
Vegan Stuffed Mushrooms
My husband and I heard so many positive remarks about the new restaurant in downtown Eustis. We decided to give it a try. Upon entering The Brick and Barrel Kitchen & Bar we were greeted warmly and seated immediately with menus. Our server Cyprus arrived promptly and greeted us. She took our drink order ( I had the Blue Berry Mule) which I highly recommend! My husband had Stella Beer, one of his favorites. Cyprus returned with our drinks and took our order. We had the Vegan Stuffed Mushrooms. We will 100% order them again....so good!! I ordered the prime rib sandwich and my husband had the wedge salad with the addition of salmon. Our food was delicious! Each bite was better than the first! You can tell that management pays attention to every detail as everything is geared to making your visit an excellent dining experience. The staff, food, and modern and clean environment is appreciated. We will certainly return again and add this restaurant to our favorites list.
Chipotle Chicken Sandwich
I always get the chipotle chicken sandwich but with a salad and without the bun and it is always amazing. Its always fresh and flavorful!
Coconut Shrimp
From the moment we walked in we were immediately greeted. Customer service was phenomenal, our waitress rocked it!!! (She was great!!) Food was amazing. We will definitely be back!!!
Steakhouse Salad
Fabulous. Loved it!
Chicken Philly
This sandwich was great! The chicken was cooked perfectly and the caramelized onions added just enough sweetness. The bun was soft which made it easier to eat as well. Staff very friendly and gave us suggestions about menu.
BBQ Burger
Excellent burger and the chips that went with it!
PAST DRAWING WINNERS
August 2022:
Coming soon
July 2022:
Randolph, Turkey Leg Hut
Houston, TX
June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC
May 2022:
David, Grillsmith
Sarasota, FL
April 2022:
Katie, Jelly Cafe
Denver, CO
March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH
February 2022:
Teresa, Black Angus
Vancouver, BC
January 2022:
Deirdre, White Pie
Colorado Springs, CO
December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY
November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CA
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA